Tuesday, August 18, 2009

Yummy Sage Turkey Burgers

Thank you to my mom for this great recipe!

We always try to make our own turkey burgers with different spices, but they never turn out that great. This recipe totally changed my mind on making homemade turkey burgers - you have to try it!

Turkey Burgers with Sage

2 pounds ground turkey
8 large fresh sage leaves, finely chopped
1 large scallion or some chopped onion
2.5 teaspoons poultry seasoning
1 teaspoon salt (original recipe said 2 teasp.)

6 tablespoons butter, softened
6 onion rolls

Prepare a hot grill or use George Foreman

In a large bowl, gently mix turkey, sage, scallion, poultry seasoning
and salt; form into 6 burgers.

Grill over high heat 4-6 minutes (about 8 min. on 300 in Foreman Grill).

Optional -- Spread butter onto onion rolls and grill lightly.

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