Hubby created this dinner for us recently and I wanted to share it with you because it was so good. I've never had a patty melt before because I don't eat red meat, so this is our turkey version.
Makes 4 sandwiches
• 8 slices of bread
• 1 lb ground turkey
• 2 tablespoons butter
• 1 large onion, sliced
• 1 teaspoon vegetable oil
• 2 tablespoons brown sugar
• 4 slices mozzarella cheese
In a small pan, heat vegetable oil and pour in onions. When onions start to soften, add brown sugar and grill for 5 more minutes.
Roll ground turkey into 4 patties. In a large pan, melt 1 T butter and then add turkey patties. Grill patties until meat is fully cooked.
Once patties are cooked, move them to a plate and heat 1 T in pan. Lightly toast slices of bread until golden brown and then flip to other side.
When bread is toasted, create a sandwich with turkey patty, grilled onions and a slice of cheese.