I LOVE hummus and it's a great healthy snack. I really liked the hummus I made a few months ago (see link for recipe), so I wanted to try another flavor. BTW, the kalamata hummus from Trader Joe's is awesome!Adapted from Branny Boils Over
Ingredients:
• 16 oz chickpeas
• 1 large sweet potato
• 2 T tahini
• 1/4 cup olive oil
• 2 cloves garlic
• 1/2 cup stock
• 1 t salt
Punch holes in sweet potato with a fork. Microwave in a bowl for about 6 minutes or until full cooked.
Mix chickpeas, sweet potato, tahini, olive oil, garlic, stock, and salt in a blender. Add stock until you reach the desired consistency.
Serve with pita, veggies, or chips.
Stuffing my face!
YUM!
Posting the recipe at these parties!
oh, I'm adding this to my list!!
ReplyDeleteIt looks great, I usually eat Chickpea hummas, hope it will be great. I ll try soon.
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Love
Farah
Oh wow that looks delicious!!! Great way to sneak in the nutrients of a sweet potato also
ReplyDeleteMmh...I love hummus! I have to try this!!
ReplyDeleteI've never had hummus. I saw this yesterday and meant to stop by. I need to try this. Much better for me than cheese dip!
ReplyDeletei don't do hummus, but loving those blue funky plates!
ReplyDeleteThat is a fabulous variation. I shouldn't be reading this on an empty stomach! Hummus is one of my favorite snacks.
ReplyDeleteMy husband has got me eating hummus here lately and this looks delish. Love the pita chips too!
ReplyDeleteSo delicious, and healthy too!
ReplyDeleteOh man this is being added to my must make list!!!
ReplyDeleteThanks for stopping by, I'm a new follower :)
Yum, I love sweet potato and having that taste in the hummus would be awesome.
ReplyDeleteThis sounds delish! I love hummus! :)
ReplyDeleteThis looks very good! Thanks for stopping by my blog! :)
ReplyDeleteLiving A Bona Fide Life
I almost missed this post this week! Holy cow this looks good! i"m saving this for sure, thanks!!!
ReplyDeleteI adore hummus...looks like you have some great recipes.
ReplyDeletewhat a great addition to one of my favorite snacks...actually, i eat hummus on toast almost every morning. i love the idea of adding a sweet potato because they are so healthy and yummy. thank you for sharing on tuesday night supper club.
ReplyDeletemmm that sounds so good!
ReplyDeleteI love sweet potato and I love hummus....how can I NOT love this?!
ReplyDeleteSarahx